To save my sanity, time and to reduce washing-up while following a baby-led weaning (BLW) approach; I’m trying to make meals that all three of us can eat together. This does mean that I have to watch the salt content and size of the chunks of vegetables in meals, but I think that’s a small price to pay if we can all eat the same meal and enjoy it together.
Continue reading “Vegan Shepherd’s Pie: Suitable for BLW”
Since LJ started weaning I didn’t know how to approach or deal with eating out in the wide world with a baby in tow. Spoiler alert; it’s not all that bad.
Continue reading “Eating Out with a 9 Month Old; Who Knew”
Husband Gruff returned home with a box full of chestnuts so I got creative in the kitchen and here are 3 ways to use them all up.
Continue reading “3 Ways with Foraged Chestnuts”
Ipswich Vegan options are few and far between with no food establishment currently catering exclusively for vegans… until now.
Continue reading “TFI Vegan: Vegan Options in Ipswich”
I walked into Ipswich Lush store a few months ago and tried a couple of their perfumes I didn’t already have. I ended up trying their Dirty body spray and kept smelling it on my skin the rest of the day. I loved the way it changed and that it was a fresh and cool smell which was a contrast to the Vanillary or Karma that I usually go for.
Continue reading “The Dirty on Dirty”
I wanted a really quick dessert and i really wanted to use some semolina to make some kind of pudding because I’ve never made it before.
Continue reading “Simple Semolina Pudding”
Stuffed seitan! I love seitan and it’s flexibility in taste, flavour and texture.
Continue reading “Stuffed Seitan “