Simple semolina pudding; good for breakfast, snacks and desserts. Continue reading Simple Semolina Pudding
Vegan ‘meat’ substitute perfect for roast dinners and sandwiches alike Continue reading Stuffed Seitan
As you may (or may not) be aware; Husband Gruff and I are expecting our first little Bean in August this year. In my true style I have researched the hell out of stuff; nappies, wipes, car seats, mattresses; you name it I have looked into it. Problem is I need some where to record this kind of information as well as setting up certain things for when little one arrives into the world. Enter THE BULLET JOURNAL fanfare music pays.
WARNING: This is a long one so grab a biscuit and a brew and enjoy.
When I moved out of London a few months ago and into deepest darkest Hertfordshire, one of my biggest worries … Continue reading THE DEN, COLCHESTER’S FIRST VEGAN CAFE
A quick vegan kebab that won’t leave you disappointed Continue reading Seitanic Kebab
I followed this tutorial on making a Zine from a single piece of A4 paper. With a couple of precise folds and a snip in the right place; you have a mini Zine.
There is something empowering about creating things; from the initial idea right through the process to giving or selling it to someone else.
Simple, quick and tasty. Perfect for parties and for the colder weather. I can just imagine eating them, still warm, by by a crackling fire with a thick jumper or and my favourite pair of warm socks.