A tasty, nutritional smoothie that is both simple to make and an exciting change to your usual breakfasts.
Since LJ started weaning I didn’t know how to approach or deal with eating out in the wide world with a baby in tow. Spoiler alert; it’s not all that bad.
Here are 3 tasty ways to use up foraged chestnuts
Simple semolina pudding; good for breakfast, snacks and desserts.
Vegan Mushroom Rolls: Simple, quick and tasty. Perfect warming snack for the colder days ahead.
Tonight we wanted a quick, light dessert to satiate our sweet-tooth. I was going to make a chocolate tofu mousse but was put off by the refrigeration time. So; some frozen banana and a few minutes later we had ourselves a dessert. 🙂